Australian Coratina

This May 2019 Australian Coratina displays prominent notes of tart green apple peel and anise. Robust yet well balanced, it has a strong Szechuan peppercorn finish.

Country of Origin: Australia

Harvest Date: May 2019

Intensity: Robust

Fruitiness: 5.5  Bitterness: 4.0  Pungency: 4.3

Chemistry: Biophenols: 479.3 ppm   Oleic Acid: 76.8   FFA: .20   Peroxide Value: 2.4

 

 

Clear

You may also like…

Description

This elegant Coratina displays prominent notes of tart green apple peel and anise. Robust yet well balanced, it has a strong Szechuan peppercorn finish. 

Oliva! Olive Oils contain no additives, no chemicals, & no preservatives. All are from the most recent harvest.