Gremolata is a traditional Italian herb mixture of fresh lemon zest, minced garlic, Italian flat leaf parsley & a hint of mint. The herbs and citrus zest are typically crushed together in a mortar to release their pungent essential oils.
A great all purpose olive oil for drizzling over pasta or sauteing vegetables. Mix with Fig Dark Balsamic for a hearty vinaigrette for traditional Italian salad for greens and veggies. Use to make fresh pesto.
Pairs well with Sicilian Lemon White Balsamic or Oregano White Balsamic.
Oliva! Olive Oils contain no additives, no chemicals, & no preservatives. All are from the most recent harvest.