BBQ Pork Loin with Blackberry Ginger Glaze

AuthorKathy Oliva!DifficultyBeginner

Yields1 Serving
Prep Time1 hr 10 minsCook Time20 minsTotal Time1 hr 30 mins

1

Whisk together 1/8 Cup of Oliva! Extra Virgin Olive Oil with 1/2 – 3/4 cup of the Oliva! Blackberry Ginger Balsamic.

2

Marinade Pork Tenderloin in the mixture for at least an hour (the longer the better).
Brush the remaining Olive Oil on the grate of the grill.

3

Grill at a medium high heat, turning as needed. Cook for about 20 minutes or until temperature of pork is 160 degrees, for medium rare.

4

Remove from grill, drizzle on remaining Balsamic and let sit for about 10 minutes.

Directions

1

Whisk together 1/8 Cup of Oliva! Extra Virgin Olive Oil with 1/2 – 3/4 cup of the Oliva! Blackberry Ginger Balsamic.

2

Marinade Pork Tenderloin in the mixture for at least an hour (the longer the better).
Brush the remaining Olive Oil on the grate of the grill.

3

Grill at a medium high heat, turning as needed. Cook for about 20 minutes or until temperature of pork is 160 degrees, for medium rare.

4

Remove from grill, drizzle on remaining Balsamic and let sit for about 10 minutes.

BBQ Pork Loin with Blackberry Ginger Glaze

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